Day 14
Thai Coconut Chicken Soup
Warming soup with anti-inflammatory spices
Prep Time
30 mins
Servings
2
Benefits
Anti-inflammatory, immune support
Why This Matters
Coconut milk contains MCTs for brain fuel. Curry spices reduce inflammation. Ginger aids digestion.
1 Ingredients
- • 2 chicken breasts
- • 1 can coconut milk
- • 2 cups chicken broth
- • 1 red curry paste
- • 4 lime leaves
- • 1 ginger piece
- • 2 garlic cloves
- • Fresh basil
2 Step-by-Step Instructions
1
Sauté curry paste
2
Add coconut milk and broth
3
Add diced chicken
4
Simmer 15-20 mins
5
Add lime leaves
6
Finish with fresh basil
7
Serve hot